|
|
Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue
written by Cheryl Alters Jamison, Bill Jamison
Studio : Harvard Common Press
by Harvard Common Press
Publisher : Harvard Common Press
Released : 2003-04
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating: (based on 73 reviews)
List Price : $16.95
Our Price : $10.04
|
|
|
|
|
|
The Barbecue! Bible
written by Steven Raichlen
Studio : Workman Publishing Company
by Workman Publishing Company
Brand : Workman Press
Publisher : Workman Publishing Company
Released : 2008-05-28
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 91 reviews)
List Price : $22.95
Our Price : $9.44
|
|
|
|
|
|
How to Grill: The Complete Illustrated Book of Barbecue Techniques
written by Steven Raichlen
Studio : Workman Publishing Company
by Workman Publishing Company
Brand : Workman Press
Publisher : Workman Publishing Company
Released : 2001-05-01
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating: (based on 155 reviews)
List Price : $20.95
Our Price : $9.44
|
|
|
|
|
|
George Foreman's Indoor Grilling Made Easy: More Than 100 Simple, Healthy Ways to Feed Family and Friends
written by George Foreman, Kathryn Kellinger
Studio : Simon & Schuster
by Simon & Schuster
Publisher : Simon & Schuster
Released : 2004-11-02
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating: (based on 9 reviews)
List Price : $19.95
Our Price : $11.91
|
|
|
|
|
|
Bobby Flay's Grill It!
written by Bobby Flay, Stephanie Banyas, Sally Jackson
Studio : Clarkson Potter
by Clarkson Potter
Brand : Random House
Release Date : 2008-04-29
Publisher : Clarkson Potter
Released : 2008-04-29
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 15 reviews)
List Price : $35.00
Our Price : $18.05
|
|
|
|
|
|
Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen
written by Bobby Flay
Studio : Clarkson Potter
by Clarkson Potter
Brand : Cookbook
Release Date : 2007-10-16
Publisher : Clarkson Potter
Released : 2007-10-16
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 18 reviews)
List Price : $35.00
Our Price : $19.95
|
|
|
|
|
|
Barbecue! Bible : Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes
written by Steven Raichlen
Studio : Workman Publishing Company
by Workman Publishing Company
Publisher : Workman Publishing Company
Released : 2000-05
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 52 reviews)
List Price : $12.95
Our Price : $7.50
|
|
|
|
|
|
101 Things to Do with a Dutch Oven (101 Things to Do with A...)
written by Vernon Winterton
Studio : Gibbs Smith, Publisher
by Gibbs Smith, Publisher
Publisher : Gibbs Smith, Publisher
Released : 2006-03-10
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 9 reviews)
List Price : $9.99
Our Price : $6.80
|
|
|
|
|
|
Italian Grill
written by Mario Batali, Judith Sutton
Studio : Ecco
by Ecco
Brand : Harper Collins
Release Date : 2008-04-22
Publisher : Ecco
Released : 2008-05-01
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 16 reviews)
List Price : $29.95
Our Price : $15.02
|
|
|
|
|
|
Holy Smoke: The Big Book of North Carolina Barbecue
written by John Shelton Reed, Dale Volberg Reed
Studio : The University of North Carolina Press
by The University of North Carolina Press
Release Date : 2008-10-22
Publisher : The University of North Carolina Press
Released : 2008-11-01
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 2 reviews)
List Price : $30.00
Our Price : $18.81
|
|
|
|
